Four Tunisian Dishes you shouldn’t Miss

Mediterranean dishes have very strong and unique flavors in their food. The use of rich extra virgin olive oil, fresh herbs, fragrant spices, and slow method of cooking makes it all possible. There’s another thing that food lovers must know about Tunisian cuisine, its spices. They mostly put a generous amount of harissa. This household staple is often a thick mixture of chili pepper, caraway seeds, garlic, and virgin olive oil. Some of the preferred dishes of Tunisia are as follows:

tunisian cuisine, healthy food

1. Shakshuka

This delicious dish is prepared with a lot of selected seasonal vegetables. The use of potatoes, courgettes, onions, garlic, green peppers, and broad beans makes it a hearty stew. To enhance the dish they often add some eggs. The slow cooking method gives a different flavor altogether, it is mostly eaten with Tunisian bread.

2. Brik a l’oeuf

It’s a very simple yet highly preferred dish in Tunisia. It’s a classic deep-fried delicacy that is prepared with a pastry sheet filled with egg yolk, some cheese, and sometimes tuna. The use of fresh herbs and parsley gives a very Mediterranean flavor to the dish.

3. Couscous

This dish has its origin from North Africa and warmly welcomed in Tunisia. This dish is interestingly prepared with a lot of vegetables like tomatoes, potatoes, carrots, squash, pumpkin, lamb or chicken. This gravy is then poured into a bed of semolina. Couscous tastes brilliant as it is, and the natives often consider it as their lunch or dinner.

Fafani foods

4. Lablabi

Lablabi is mostly eaten during the winter season and is highly preferred by the Tunisian crowd. The dish is thick chickpea stew with a nice mix of olive oil, harissa, garlic, lemon juice, and salt. This stew is eaten with small bits of bread; it’s sometimes also topped with boiled eggs, and tuna.

People visiting Tunisia are most likely to fall in love with the food this place has to offer. When healthy ingredients and fragrant spices are mixed to form a dish, the taste bud denies forgetting those flavors. A major part of these dishes are organic extra virgin olive oil, it brings out the fireworks into Tunisian cuisine. Get your bottle of pure olive oil from Fafani Foods; they supply an unquestionable quality of products. Visit http://fafanifoods.com/ or dial 844-232-1411 to place your order directly.

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